Grano by adler - Eiche Imperia
Strukturiert and farbig geölt
Plank with a specially air-dried surface, the surface is textured/oiled in a thickness of 15 mm and a wear layer of 4.0 mm. The individually manufactured country house planks with 3D knot Grano by adler, also available as PEFC and FSC® certified country house planks on request, are also suitable for underfloor heating when glued over the entire surface.
Informations about Product
| Product line | Grano by adler |
| Wood specie | Eiche |
| Color | Imperia |
| Grading | |
| Structure of Surface | strukturiert |
| Finishing of Surface | farbig geölt |
| Bevel | |
| Wear layer in approx. mm | 4,0 |
| Thickness in mm | 15 |
| Width in mm | 240 |
| Length in mm | 1800-2400 |
| Type of Parquet | Landhausdiele |
| Construction | 2 Schicht |
| Core material | Fichte |
| Type of Wear Layer | Laubholz |
| Color Shade | hell |
| Installation | vollflächig verkleben |
| Herringbone | möglich |
| Suitable for underfloor Heating | yes with full spread gluing |
| Thermal Transfer Resistance in m²k/W (EN14342) | ca. 0,079 – 0,090 |
| Classification of Fire Resistance (EN 13501-1) | Cfl-s1 |
| German General Technical Approval | Z-156.607-800 (19.04.2018 - 14.04.2020) |
| Emission of Formaldehyde (EN 717-1) | E0 < 5 µg/m³ |
| Emission of PCP (CEN / TR 14823) | < Nachweisgrenze |
| Other Values of Emission (VOC, SVOC, etc) | Unterhalb der Nachweisgrenze des ECO-Institut-Labels |
| Certification | PEFC und FSC® |
Wood is a natural product
Since wood is a natural product colours and textures will vary. Samples and pictures should therefore be regarded as typical, not binding. The effect of sunlight will over time also affect natural changes in the hue of the wood. The product may therefore clearly differ from the sample you were shown by the time it is delivered.
Sorting will be arranged separately in the sorting descriptions.
For more detail on ambient room conditions, notes on laying (especially with underfloor heating) and on care, please refer to item “All about Parquets” in the menu.
Printing errors and technical changes reserved.
